Thursday, September 15, 2011

Turkey Meatloaf Burgers

Makes 10 burgers

 2 - pounds  ground Turkey  * note below
¼ - teaspoon  black pepper
1 -  med. size onion chopped
1 -  yellow or orange bell pepper diced
1 - egg beaten
1 - 15 oz can of diced  tomatoes drained
¾ - cup quick cooking oats

* Ground beef can be used also


½  - Ketchup
1/3 - cup of brown sugar
2  - tablespoon prepared mustard

Preheat oven to 375 degrees F.

In a large bowl mix all the Meatloaf ingredients  ( using your hands works best )  roll the mixture into  tennis ball size balls and form into a patty  to the thickness desired. Place on baking sheet . I used 2 baking sheets and placed 5 patties on each. 

Mix all the topping ingredients and spread on top of Meatloaf patties.

Bake for about 45 minutes.

1 comment:

  1. That looks and sounds yummy! Do you find the turkey to leaner than the hamburger? I haven't tried ground turkey yet so I'm curious.
    Saying hi from Bloggy Moms!