Wednesday, May 24, 2017

Turkey Salad Sandwich

A delicious twist  on the classic chicken salad. You can cook your turkey or get rotisserie  turkey from your local grocery store. A beautiful flavorful sandwich for a summer holiday or  picnic. Serves 6

Ingredients :

1/2 cup  mayonnaise
 1/2 cup plain Greek yogurt
 2 teaspoons Dijon mustard
 2 teaspoon parsley flakes
 1 teaspoon salt
 fresh ground pepper to taste
 1/3 cup dried cranberries
 1/3  cup chopped pecans
 1 small diced Granny Smith apple with the peeling
4 cups cooked turkey breast, cut into 1/2-inch cubes
6 croissants sliced  to make sandwiches
baby Spinach

Directions :

In a medium bowl, mix together the mayo, yogurt, mustard, parsley, salt, and pepper. Taste and adjust seasoning, if necessary. Gently fold in the cranberries, pecans, apple, and turkey.
Serve on  sliced croissants with some baby spinach.

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